Hot damn! I sure do love me some Clutch! Their newest album has basically been on repeat for sometime now so I just gotta share the goodness.
Lead track off Psychic Warfare: “X-Ray Visions”
Followed closely by this mother of a jam right here: “A Quick Death in Texas”
Are they the best music videos I’ve ever seen? No. But hot snot do these two jams get the blood moving on a daily basis. Time flies when I’m wrenchin’ on the KTM or Triumph in the garage with this band pumpin’ through the sound system.
Give ’em a listen. They’re very much worth it.
Not to mention the fact that they make me wanna pick up the Gibson and work out some jams of my own.
I have to say that I’m not a fan of Miley Cyrus but I was recently told about The Backyard Sessions that apparently came out in 2012.
Girl does a damn good job on this Dolly classic.
Is she as hot as Dolly Classic?
Nope. Dolly forever, bitches. But her voice is damn good. If she did something besides that pop crap maybe I’d buy the CD. Check out the rest of The Backyard Sessions on YouTube. Seriously, girl has a great voice.
I have to be honest and tell you that there is someone in my life that you don’t really know. Her name is Kathy and, my God, does she turn me on. She loves getting dirty and the harder you push her the more she wants. She really can take a beating and some days all I can think about it is mounting her.
I surely do love my KTM 450 MXC. Seriously, she’s a fine dirt bike!
After my last trip out on the single track I noticed that my rear wheel and steering stem bearings needed to be changed. I have never had the opportunity to perform this task before but, being The Modern Man and all, welcomed the challenge and started assembling the tools I was lacking plus ordering the bearing kits.
Rear Wheel Step One:
Find your jam music and crank it up to 11. Enough said.
Step Two: Remove your rear wheel and pound out the bearings while being careful to not damage your hub. I got excited and didn’t take pictures of this process so I’ll go ahead and deduct 10 or 15 points for myself.
Step Three: Whip out your new bearings and make sure you eye fuck ’em hard, they like that. Also, you’re making sure there aren’t any defects and it might be a good idea to pop the dust cover off so you can be certain the guy on the assembly line didn’t mentally shit the bed and forget to put grease in there. A utility knife works great just don’t cut the cover in the process of removing it. Obviously, properly pack the bearings if none is present.
Step Four: Hub Prep. Ensure that your hub is clean and ready to receive your balls…er…ball bearings. Slap a lil’ grease in there to help the bearing slide into place.
Step Five: Proper tools help you get the job done right the first time. I don’t buy all of my tools at Harbor Freight but sometimes they have just what you need when you need it. This is a race and bearing driver set that retails for about $35 and you gotta admit the colors really pop in that red case! These drivers help you drop the bearings into the hub in a straight fashion with equal pressure and whatnot so you don’t damage the bearing. Use a rubber mallet and pay attention! The bearing needs to be properly seated in the hub.
Step Six: Flip the wheel over and grab your spacer. Apply some lube to the shaft and drop it in the hole. I mean, drop it into the hub.
Step Seven: Drive the other bearing home so the spacer is sandwiched between the two bearings.
Step Eight: Install your dust covers on both sides of the hub to protect the bearings. Be sure to pop some grease on the dust cover around the inside and outside edges.
Step Nine: Before you can put the tire back on the bike you need to pop the spacers in place. As with the other pieces to the puzzle, grease the spacer.
Step Ten: Install that tire!
Step Eleven: Bam! You did it! Bearing install completed! Now it is time to celebrate and grab a beverage from the garage fridge. Don’t forget to bedazzle your fridge with the hot stickers that undoubtedly came along with the parts you ordered.
I have to admit that I needed yesterday! The Hotness enabled me to dip out for a good while on the Speed 3 and you know that I took advantage. Backroads to 221S all the way down to Floyd for a quick lunch at Blue Ridge Restaurant was the first thing the doctor ordered. I enjoy finding random places to eat while I am out on adventure and the Blue Ridge Restaurant in “downtown” Floyd was a good place to stop.
One lunch portion of hamburger steak with gravy, potato cakes, and a corn muffin were just what a weary soul needed to get back on the horse. Was it a 10 of 10 world class meal? No, but it was seemingly good ol’ home cooking lunch rating about a 6.5-7 of 10 and it filled my belly.
After settling the bill I threw a leg over my trust lady and continued down 221S to 94N. I think that 94N to 52E was the best part of my day and it would’ve been even better without the traffic that I encountered. About eleven miles before the intersection of 221 and 52S I stopped for a little liquid elixir as I was definitely running on empty mentally.
The weather was supposed to be all good all day but I guess when you mix Appalachian mountains with passing wind gusts/clouds you can’t ever be really sure. This dark cloud system followed me my entire ride and it was definitely a back and forth battle for supremacy.
52E was more of a southern route and it was pretty enjoyable except for the good ol’ boy who gestured wildly and flicked his cigarette butt out his Dodge Ram window at me for some reason? Thankfully Lover’s Leap was just ahead and is a great stopping point for a photo opportunity and breather.
Keep on 52E to 8N and you won’t be disappointed. 8N is great all the way to the Blue Ridge Parkway but I split off at 40E on this trip. 40E is fantastic until you get to Ferrum. If you recall from an earlier post, Ferrum has a good little coffee shop/deli/pizza spot next to the college campus and I recommend it. The coffee shop was closed by the time that I arrived but the ice cream from the deli was a great second place prize.
One scoop of coffee chocolate chip ice cream from a local creamery was just what I needed at this point in the day. I took my time at this stop and adjusted my route home by taking Ferrum Mountain Road north to Callaway. I wouldn’t speed along this route as it is a one and a half lane road but it was a fun journey.
After arriving back at home and removing my gear I had to admit that it was a great day and a ride! A little bit of rain never hurt anyone and a damn good scoop of ice cream can heal all residual wounds.
Long live motorcycles, greasy spoon restaurants, and ice cream!
A Modern Man knows a good time when he sees one and that is the honest-to-goodness truth. Hey, you need that bottle cap ninja kicked off? Yeah, the Modern Man has your back. You tired of beef all up in your hamburger? Son, the Modern Man knows just what the doctor ordered (Prilosec and a gym membership) and the answer is always more bison.
So what does bison and 1050cc of intake, compression, combustion, and exhaust have in common? I’m gonna go out on a limb and say that those two genres go together like a young Forrest and Jenny. Peas and carrots. Peanut butter and jelly.
Let’s just start on 311N out of Roanoke. The climb up and over Pott’s Mountain is fantastic as long as there wasn’t a very recent rain as the gravel washout can be a bit tricky in the corners. The descent on the backside is just as exhilarating as the ascent but don’t blink as you might miss the perfect little “town” of Paint Bank. There is a gas station/general store that I stumbled across a couple years ago while I was exploring on my enduro and it has become one of my favorite stops on a motorcycle. In the back of the general store there is a restaurant that is open and serving just about everything a person could want. The crown jewel of the menu, you ask? Buffalo. Locally raised buffalo, I might add. Even if buffalo isn’t your thing they have plenty there that can satisfy the least modern of men and/or women. Just don’t come crying to me if you have a low iron count. That being said, I have also had their chicken sandwiches and they are quite tasty as well.
After tanking up on the sweet meat of the prairie don’t forget to fill up the tank of your ride and continue heading north on 311. Just don’t blink as you might smash into a roaming black bear or deer that isn’t used to seeing humans. Head west on 159 and hook up with 220N. If you’re into golfing you might just think you died and gone to heaven as this section of 220 is part of the Sam Snead Highway. Take 220N to 39E and then take a right onto Douthat State Park road to head south. After about 13 miles or so you’ll find yourself in a great little campground. Don’t be shy about staying a good while to fish/hike/relax/ride the area. Trust me, you can’t go wrong in this area whether you are on a street bike or an enduro. Just rock out with your…you know.
Lest we forget where we started, buffalo and motorcycles are two peas in a pod and the Swinging Bridge restaurant. Pairing a great ride with a great restaurant is always a great time!
I know what you’re thinking, West Virginia?! Fret not, Skippy, for I will spend my next couple minutes explaining why it is a good place to spend a weekend riding motorcycles and camping.
Let’s get the pain out of the way. I trailered my bike to West Virginia over the weekend. Ugh. Now that the band-aid has been ripped off I can continue. It is the first time I have trailered a bike to an annual dude motorcycle week/weekend and I felt guilty about it at first but at this point who in the hell cares? I’ve earned my stripes already and for this particular weekend it was the right call for my buddy and me.
At any rate, Bulltown Camp near Flatwoods, WV, is the first experience I have had camping in a park run by the Army Corp of Engineers and it was a damn good time. The price was right ($95 for 4 nights) and it had a bath house so what else more do you need? This campground was picked because we planned the trip late this year and it was the only place that had a spot for those four nights in the entire state, seemingly, and it was perfectly halfway for Rick James and myself.
Fate? I do believe, sir.
Our group is usually about 5-6 riders strong but this year it just so happened to be Rick James and myself for the weekend. As per usual I was the first one on scene and that afforded me the time to set up camp and prep the coffee percolator for Rick James’ arrival. Somehow it was a high of 55 at the end of May this year and if I could I would register a formal grievance against the Earth Mother as that is complete bull. Regardless, Thursday night was all about some coffee, a quick run for some grill items, and a nip o’ whisky before calling it in.
Friday morning showed it’s icy face and we braved that shit like champs…at 10am as we were officially not on “Burt Time” (R.I.P. Burt’s ACL/MCL). One firewood run, two cups of coffee, and some breakfast later we settled on a route and quickly settled into a haze of not being in the zone. Rick James, bitch, and I were a little weirded out by the road conditions and decided to not turn it up to 11 as we rode Route 19S to 15E to 20N to Route 33 in Buckhannon. The goal was to ride 33 West to Weston for lunch but we couldn’t agree on where to eat so Rick James selected the glorious Wendy’s while leaving the lunch option for me on Saturday. Post feast we carved our way on 33 West until we reached Glenville at Route 5 South. At this point the thought of an ice cream cone from the fanciest restaurant in town (McDonald’s) was too much for Rick James to handle and we came to rest for a while. Route 5 was a decently fun route back to 19N/Flatwoods where we tanked up on grill items at the friendly Walmart before heading back to our site for the evening.
Saturday happened to be a better day out of the gate due to a better night’s sleep and a warmer morning. It still wasn’t summer temperatures but what can you do? After a couple cups of coffee, another wood run and some 40% RDA fiber oatmeal we risked everything and headed out for the day of riding. Route 19S to 4S to 16S to 39E to Summersville for lunch was almost what the doctor ordered with the exception of a certain GSX-R1000 tipping over at the intersection of Route 4 and 16S. The moral of the story is that maybe you shouldn’t be overly energetic and wave to a passing motorcyclist while you are mounting your bike on gravel on the side of the road after stopping for a pee break. How the hell did that happen? I don’t know but it was funny as shit and thank goodness for frame sliders. Hallelujah and pass the ammunition!
Post Bob Evans we hopped back on 39E to 20N which led us to 15W. We happened upon a lumber cutting contest/festival along the way and a pack of old ass vehicles that felt the need to operate at twenty miles per hour under the speed limit was the way to go. No matter how hard we tried to channel our inner Burt we couldn’t seem to shake the road clog that was killing us slowly. Why be on the road if you can’t do the speed limit? All it does is hurt those who you refuse to pull over for and honestly it probably kills a couple baby seals in the process.
Sunday, our day to make up for the pain before we head back to life and reality. Over coffee we plan the day’s route and decide to circle back on some roads we rode previously in 2010 near Seneca Rocks. We headed north on 19 to 33E where we had a glorious brunch at Huddle House (seriously fucking go there) before heading toward Elkins. After a quick 92 octane top off we headed south on 219/55 to 250/92. These roads are great if I must say so! We then turned south on 28 and rode to our second visit of the National Radio Astronomy Observatory in Arbovale.
The large dish in the background is really huge like the one from Goldeneye but the picture doesn’t do it justice. You can take a tour of the facility and I have to admit that I will circle back one day but we were on a mission to ride this particular visit so we didn’t take the time.
Route 66W is sweet and at the town of Cass there is a scenic railroad you can ride and I do plan on heading back to that with the Lil’ Man and his Ma. We headed north on 219/55 and that is a great section of pavement! After stopping for an ice cream treat at a gas station we took 15W back to Flatwoods. What a day! Route 15 was the worst part of the day due to a clog of vehicles towing other vehicles but what can you do? It was a great weekend of riding and we covered 620 miles in the three days we were in town.
A lot of people have bad things to say about West Virginia but at the end of the day there is some great riding to experience if you ever have the chance. On road and off road I have to say that West Virginia has something for everyone!
Good times and good friends with motorcycling to boot…I can think of worse ways to spend a weekend!
Do you ever find yourself standing in front of the fridge or pantry looking for something to eat? Well, The Modern Man knows just what you need to stuff in your hole.
Wrap a sheet tray in aluminum foil to make cleanup about as easy as one of those girls you used to know.
I like to toast my nachos on 375 degrees because that’s just how I roll.
Drop some of your favorite tortilla chips down. I prefer the Scoops as they hold more goodies and whatnot.
Once the chips are down you need to put the toppings on. If you don’t have any meaty leftovers in the fridge don’t be shy about opening a can of chicken. Leftover pulled pork, steak, and chicken are some of my favorites, though. Don’t be shy about putting some corn, beans, onions, etc. anything you want to put on there.
You need to strain the water off any canned toppings you want to use for your nachos or else they’ll get soggy and let’s be honest, nobody likes a limp chip.
Preheat your meat! I toss the canned chicken in the microwave for 30 seconds otherwise it doesn’t get hot enough during the time it is in the oven.
Slap your toppings on the chips! Also, you gotta be a baller with your cheese selection. I use cheddar and I do like grate my own because it isn’t as processed as the pre shredded stuff in the grocery store. Jam.
Melt that cheese, sir.
Time to remove the goodness! It usually takes about ten minutes on a 375 degree heat setting but just eyeball it and when the cheese is melted really good then you are good to rock out. Don’t burn your digits as that would put a damper on your snacking experience!
Slap those pretty babies on an appropriate sized plate and add the cool toppings that wouldn’t survive the oven (lettuce, tomatoes, etc.) as well as your condiments (salsa, sour cream, lamb’s blood, whatever blows your hair back).
Remove that aluminum foil from the sheet tray and be sure to recycle it or else you are a dick who hates baby seals and whatnot. No need to wash the tray as it was protected by that aluminum foil!
Stuff your face and get back to watching motorcycle races or playing video games and whatnot!